Chocolate Crust:
Melt 1/3 cup butter & 6 oz. of chocolate chips together
Remove from heat
Stir in 2-1/2 cups of Rice Krispies
Press into the bottom of a greased 9" pie pan
Chill
Pie Filling:
8 oz. softened cream cheese
14 oz. can sweetened condensed milk
3/4 cup peanut butter
3 Tbl. lemon juice
1 tsp. vanilla
1 cup Cool Whip
Beat the cream cheese until it is fluffy
Beat in condensed milk and peanut butter until smooth
Stir in lemon and vanilla
Fold in whipped cream
Fold into the chocolate pie crust
Drizzle the top of the pie with chocolate syrup before serving
Use a knife to swirl the drizzles around the top of the pie
Enjoy a SUPER sweet treat!
What is your favorite recipe?
This sounds great!
ReplyDeleteThat looks really good! Hopping by, hop, hop hop!
ReplyDeleteSounds GOOD!
ReplyDeleteCome check mine out, and enter my giveaways!
http://bzzagentroyalty.blogspot.com/2009/07/blog-hop-favorite-recipe_21.html
The Buzz,
Brandy
hop hop hop
Oh my gosh. That sounds wonderful!!!
ReplyDeleteYummy!
ReplyDeleteWow! I never heard of making a crust from rice crispies and chocolate - YUMMMMM!! I am definitely trying this one!
ReplyDeleteYummmmmm even the crust sounds like a dessert....you HAVE to make it for a "camping dessert" totally not camp food but totally yum none the less!
ReplyDeleteCream cheese & peanut butter? I'd probably forgive anything for a slice of this pie ! Happy hopping !
ReplyDeleteThat would be my favorite too :)
ReplyDeleteStopping by via the blog hop to check out your recipe.
http://iamharriet.blogspot.com/2009/07/random-blurbs-and-smores.html
You had me at "chocolate crust".
ReplyDeleteBlog Hoppin'
Deborah
Ummm...hello!? Thanks for this. It's actually in my recipe box, but I had forgotten about it. Not anymore. I'll be blaming you for the extra few pounds...just so you know. ;)
ReplyDeleteSounds delicious!!! Yummy!
ReplyDeletewhat a great recipe! :) Super cute blog!
ReplyDelete